I love to do me some research and as I was figuring out what to do about
our fishing setup, I read The Cruiser's Handbook of Fishing by Scott and Wendy Bannerot.
I even had a couple of one on one email exchanges with Scott about our
setup. Some of the advice is a bit outside our budget the general advice
in the book is awesome and I highly recommend it.
I did end up following some of his advice and bought a really big Penn
12/0 Senator reel (used on EBAY). I originally had planned to mount
this in a fixed fashion without a pole on the stern pulpit. I couldn't
figure out how to make that happen and others advised me I'd never be
able to reel in any sizeable fishes that way. Now if you get an Alvey
Deck Winch which is mentioned in the book (>\$1000 not available in
the US) then yes you can do this. We made a last minute purchase of a
pole in West Marine in San Diego. And now that we've caught and landed
two 15" bonitos and two 36"+ Dorado I can tell you yep, without being
able to "pump the rod" to get slack line form the fish, there is no way
we could reel in those suckers without the rod.
The rest of our gear includes several lures which were recommended by
Outdoor Emporium in Seattle. I forget the guys name, but he was awesome!
Our lures break down into the "Mexican flag" colored feather looking
squid things, a purple and black cedar plug and a red\white cedar plug.
We caught bonito with the Mexican flag and we caught the Dorado with the
purple\black plug. My assumption was the Dorado eat the bonito and the
purple\black looked more like a bonito. Throughout the Baja Fleet boats
were fishing with similar gear and caught similar to us as well as a 67"
Wahoo and some squid of various sizes. One boat was even using homemade
lures made from Heineken cans with good success!
In order to land the fish, you need a gaff to haul it on deck. The
retail gaffs were too short to pull a fish onto our boat or too
expensive so, we made our own. The gaff hook itself is the same as the
commercial ones. We bought it at the chandlery in Newport, OR. For the
pole, we used a broom handle.
When we bring the fish alongside the boat we gaff it, haul it on deck
and hold it down and use cheap vodka to subdue the fish by spraying it
on its gills and in the mouth. This makes the trashing stop pretty
quick. We then bleed the fish and clean it on the side deck. The fillets
are then soaked in salt water and taken below. Dawn does the final
filleting and skin removal in the galley while I wash down the boat. The
whole process can be a bit messy!
Our system has worked pretty well so far for fishing while on passage.